The Brisket Biscuit

The Brisket Biscuit

Cooking Instructions

Use up leftovers from previous recipes, heat beef and place on large buttermilk biscuit top with slaw, cheese, BBQ sauce or just about anything.

Other ideas:

Shred brisket and use in burritos.

Use chipotle peppers in adobo sauce.

Try as fajita meat. Sauté peppers & onions